How did the Food Stamp Program work?
The U.S. Department of Agriculture (USDA) designed two types of discounted “stamps” that could be exchanged for food: blue stamps to be exchanged for surplus staples such as butter, eggs, grain, produce, and meat, and orange stamps to be exchanged for any foods of the same monetary value. Program participants were required to purchase orange stamps, and then received half as many blue stamps for free. The surplus goods eligible for purchase shifted depending on which sectors were in need of support. Grocers would then submit the stamps to USDA — or later participating banks — for reimbursement.
Where is it located in the Museum?
Museum Map
LOBBY
THE
WISHING
TREE
WISHING
TREE
THE SNAP CAFÉ
AUDITORIUM
TERRACE RESTAURANT
The Hunger Museum
We Can Solve Hunger —
The Proof is in Our History
The Proof is in Our History
- 1.Welcome
- 2.Museum Lobby
- 3.The Age of Mass Migration - Landing
- 4.The Age of Mass Migration - Main
- 5.Immigration from Europe
- 6.On the Breadline
- 7.Beginnings
- 8.An Unequal Recovery
- 9.How did the Food Stamp Program work?
- 10.Hunger, Justice, and Civil Rights - Landing
- 11.Hunger, Justice, and Civil Rights - Main
- 12.Walk for Decent Welfare (Columbus, OH)
- 13.Televising the War on Hunger - Landing
- 14.Televising the War on Hunger - Main
- 15.CBS’s “Hunger in America”
- 16.President Lyndon B. Johnson
- 17.Senator George McGovern and Senator Robert Dole
- 18.Dr. Jean Mayer and the White House Conference
- 19.1975-1996: The Unmaking of the Great Society
- 20.Government Cheese
- 21.The Welfare Queen
- 22.Food Stamp “Fraud”
- 23.The Return of the Welfare Queen
- 24.Crises of New Proportions - Landing
- 25.Crises of New Proportions - Main
- 26.COVID-19
- 27.Welcome to the SNAP Café
- 28.SNAP Cafe – Create a meal
- 29.Wishing Tree
MAZON: A Jewish Response to Hunger